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„Wieners Schmankerlstube“
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Tyrolean hospitality in both |
Naturally, the kitchen is the source culinary creativity – resulting in awards for traditional Tyrolean restaurant culture and the use of the best quality local products.
Since the 18th century, the Wienerhof has been a meeting place for connoisseurs of good food and wine.
Our kitchen team led by chef Arno, offer menus of the highest quality using products from local farms, rivers and forests. These are carefully prepared using traditional recipes, to ensure an authentic Tyrolean taste.
Vegetarians and those on a gluten-free diet can also enjoy delicious healthy treats.
For the wine lovers, we offer a choice of fine wines from our 300 year old cellar. We also have a selection of local schnapps and international spirits for your enjoyment.
Our traditional inn, in the centre of Trins invites you to sample these culinary delights with views of the Stubai and Zillertal Alps.
Our restaurant is open for you
from 11.30 to 14.00 and 18.00 to 21.00
every day except Thursday
when it is only available for residents
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